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VS Christmas Roast Turkey, the finest all-natural turkeys from the world’s best farms and meticulously cook them to a 3-generation recipe. Wholesome, tender and delicious. Meal includes: • 1 bird Turkey (about 4.5kg -5.5kg per bird) stuffed with Chestnut stuffing • 1 tub of Cranberry Sauce • 1 tub of Homemade Turkey Sauce • 20 pcs Chicken Sausages • 2 tubs Parsley Potatoes • 12 pcs Mini Minced Pie (Sweet) • 6 pcs Mini Xmas Pudding • 1 bottle of VS Premium Chilli Sauce.  Complimentary: 2 bottles (1.5L each) Fresh Brewed House Blend Iced Black Tea How to Carve a Roast Turkey - https://youtu.be/q0Qjc5_IUa0 *Promotion from 2nd Dec 2019 – 1st Jan 2020. 3 working days in advance for booking collection. *Call 017 2828666 for Last Minute Availability/Order (Only Available in Klang valley. Limited birds available on 24th & 25th Dec.)

We have a special prosperity seafood bag for your feasting and indulgence. Every bag contains various seafood such as whole Atlantic lobster, white prawns, clams, and calamari rings. Pair them with broccoli, cauliflower, corn on cob, potatoes, and dinner rolls. Complement your seafood with garlic butter sauce and Victoria Station's premium chilli sauce. For 6 - 8 people. Meal includes: VS Seafood Bag Approx: 6-8 paxs Whole Atlantic Lobster 1pc White Prawns Clam Calamari Rings Broccoli Cauliflower Corn on Cob 6pcs Potato Dinner Roll 15pcs Garlic Butter Sauce - 1 tub VS Premium Chilli Sauce - 1 bottle Whats in the VS Seafood Bag - https://youtu.be/K4XGSZiMaZ8 (3 days in advance for booking collection. Valid For TakeAway Orders only)

Gather round for a family meal and dig into a hearty serving of roast chicken. One can enjoy this poultry dish with Victoria Station's very own signature brown sauce! Meal includes: 1 Roast Chicken (Approx. 1.3kg) 1 tub of VS Brown Sauce (3 days in advance for booking collection)

Cuisinier Jean-Luc Lundy presents a premium French style roasted duck with Citrus Roast Sauce. Get fired up with today’s promotion. Approx. 2kg signature roast duck from Victoria Station in our Klang Valley outlets. (Order 3 days in advance)

Victoria Station's Wellington Beef - meat baked in pastry that has been a well-established part of the English cuisine for hundreds of years. With flaky crust combined with juicy tender beef, this meal would be an experience you will not want to miss. Share the experience with your friends and family, for a meal, is best enjoyed in the company of your loved ones. Meal includes: 1 VS Wellington Beef (Approx. 1.6kg for 6-8 paxs) 1 Tub VS Roast Sauce 1 Bottle Premium VS Chilli Sauce How to Slice Beef Wellington - https://youtu.be/iZB2VIBDqHU How to Plate Beef Wellington - https://youtu.be/T1wD6EFmFBQ NOTE : NOT AVAILABLE ON 24th & 25th December. (3 days in advance for booking collection)

Homemade Mini Christmas Pudding - 6pcs What Christmas is complete without the traditional fruit pudding? Indulge in an extravagant burst of fruit flavours of orange peel, cranberry, black current, raisins,cherries, apples all in one pudding! A perfect dessert with a Homemade Christmas Pudding at Victoria Station in outlets within the Klang Valley. 6 Pcs Mini Christmas Pudding in Pack Approx.: 360gm (3 days in advance for booking collection)